Healthy cooking is becoming more essential than ever, and having the right cookware can make all the difference. The SUNHOUSE 4.6 Qt Stainless Steel 2-Tier Steamer Pot with Lid brings together health, efficiency, and versatility in one beautifully designed piece of cookware—perfect for modern kitchens.
■ 1. Healthy, Non-Toxic Stainless Steel Design
This steamer pot is crafted from premium food-grade stainless steel.
It does not react with food, alter flavors, or release harmful chemicals, making it ideal for daily healthy cooking.
BPA-free
Non-toxic
Food-grade 304 stainless steel
No taste transfer
Perfect for steaming vegetables, preparing kids’ meals, or cooking clean, nutritious recipes.
■ 2. Cook Twice as Efficiently with a 2-Tier Stackable System
The biggest benefit of this pot is its dual-layer steaming system.
You can cook two dishes at once:
Bottom layer: soups, pasta, broths, sauces
Top layer: dumplings, seafood, vegetables, potatoes
This makes meal prep faster, healthier, and more efficient—ideal for busy families and home chefs.
■ 3. Fast, Even Heating with Tri-Ply Bottom
SUNHOUSE uses a tri-ply bonded base combining stainless steel and aluminum for quick, even heat distribution.
Benefits include:
No hot spots
Faster heating
Even cooking
Better heat retention
Energy-efficient performance
Compatible with all stovetops, including induction, gas, electric, ceramic, and halogen.
■ 4. Built-In Measurement Lines for Accuracy
Inside the pot, you’ll find convenient measurement markings, making it easier to add the perfect amount of water or broth.
This is especially useful when preparing soups, noodles, steaming liquids, or precise recipes.
■ 5. Oven-Safe, Durable, and Easy to Clean
Pot body: oven-safe up to 400°F
Glass lid: oven-safe up to 482°F
Dishwasher-safe (handwash recommended for measurement clarity)
The stainless steel surface resists staining and scratching, ensuring long-lasting durability.
■ 6. A Truly Multipurpose Steamer Pot
This 2-tier steamer pot is perfect for a wide range of meals:
Dumplings & dim sum
Seafood: shrimp, crab legs, mussels, clams
Vegetables: broccoli, potatoes, carrots, sweet potatoes
Couscous, pasta, ramen, eggs
Tamales, buns, bao
Reheating leftovers without a microwave
One pot replaces multiple cookware items—saving storage space and improving kitchen efficiency.
■ 7. A Perfect Gift for Any Home Cook
Beautifully boxed and made from high-quality materials, this steamer pot makes a thoughtful gift for:
Weddings
Birthdays
Housewarming
Thanksgiving
Christmas or holidays
It’s a timeless addition to any kitchen.